Kustom Spices French Toast

Classic French Toast
  • 8 slices Texas toast (thick sliced bread)
  • 2 large eggs
  • 1 cup whole milk
  • 1½ teaspoons real vanilla extract
  • 1 teaspoon butter
  • Pinch of salt
  • 1-2 TBS Kustom Spices French Toast Spice
  • Preheat a large skillet or griddle over medium-low heat.
  • Using a large bowl, beat eggs with vanilla extract, milk and salt.
  • Melt butter on skillet/griddle.
  • Place bread into batter to coat one side. Flip over and repeat with other side.You don't want to soak the bread, just have each side coated well with the batter.
  • Place on griddle/skillet until nicely browned - usually about 1 minute per side.
  • Sprinkle top with Kustom Spices French Toast Spice and add some of your favorite syrup.